When in France, it seems that the phrase, do as the French do only applies to selective foods when the discussion comes to cuisine! From baguettes to crepes and snails to frog’s legs, speak to many people who haven’t stepped on French soil and chances are these are the

Perhaps one of the things I love the most about road trips with friends, besides the fun and laughter, is the enormous variety of food we all bring along for the group as a whole!